Did you know?
Delis have a rich history and a lot of interesting trivia associated with them. Here are a few fun facts about delis that you may not know:
Delis originated in New York City: Delis, also known as delicatessens, originated in New York City in the early 20th century. They were originally started by European immigrants who wanted to bring a taste of their home countries to the United States.
The first deli in the United States was opened in 1880: The first deli in the United States was opened in 1880 by a German immigrant named Sussman Volk. The deli, called Volk's Delicatessen, was located in New York City and was known for its cured meats and sausages.
The word "deli" comes from the German word "delikatessen": The word "deli" is derived from the German word "delikatessen," which means "delicious things to eat." Delis in the United States are known for their delicious sandwiches, soups, and other lunchtime favorites.
The Reuben sandwich was invented at a deli: The Reuben sandwich, a classic deli favorite made with corned beef, sauerkraut, Swiss cheese, and thousand island dressing, was invented at a deli in New York City in the early 1900s.
Delis are popular all over the world: Delis are not just a American phenomenon – they can be found all over the world. In countries like Canada, Australia, and Israel, delis are known for their delicious sandwiches and other lunchtime favorites.
Whether you're a fan of delis or just love learning about food history, these fun facts about delis are sure to pique your interest. So the next time you visit your local deli, you'll have a little extra knowledge about this beloved lunchtime institution.